aldersprig: (Cooking)
[personal profile] aldersprig
Post 1: http://www.lynthornealder.com/2017/12/25/lexember/

Post 2: http://www.lynthornealder.com/2018/01/05/conlang-extra-lexember-syllabary/ 

Post 3: http://www.lynthornealder.com/2018/01/08/conlang3/

Post 4: http://www.lynthornealder.com/2018/01/15/conlang3-2/

Today's topic is... Village

Village!

We have a rertivel, the house-bowl with a central green - liklek, in a style they often use (It’s a green-green)

And wid, originally a meadow or other wide stretch of land, becomes a field for planting crops in.

We have the thit, a cattle-like creature (and thet, bovine, usually used to mean lazy and sleepy, and thot, to act in a bovine matter).

The thit and the yin, an egg-laying creature (ducklike) are kept in kid, a corrale (ked, square, kidden, square, kod, to corralle).

And the food is often cooked in a central area, which is usually a kidden, the word square, moved out to mean a central cooking-place.

Those who cook are didden. (okay, technically, that's One-who-cooks.  Must do plurals next)

read on…

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