aldersprig: (Cooking)
[personal profile] aldersprig
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It's Apple Season!

so far, we've made "crock pot cider" (cook quartered apples until squishy, strain) and "boiled cider" (also known as apple cider syrup: boil down cider until the consistency of maple syrup). We've also cooked apple cake, apple coffee cake, and apple pie, apple risotto and apple-butternut soup.

Next on the list are apple sauce, apple chutney, and apple butter, as well as apple cookies, apple-and-sausage savory pies, and apple kale soup. 

Anyone have a favorite apple recipe, esp. one that cans or freezes well?

Date: 2015-10-05 11:43 pm (UTC)
clare_dragonfly: woman with green feathery wings, text: stories last longer: but only by becoming only stories (Default)
From: [personal profile] clare_dragonfly
Boiled cider sounds amazing!

I used to make apple-"pork" pasties. You probably know how to make pasties/hand pies; I would chop up apples, cook them with mock pork and some rosemary, and use that for the filling. Very tasty.

Apple kale soup sounds good. Recipe?

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aldersprig

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